Ever tasted land-based salmon?

Ever tasted land-based salmon?

The world’s largest land-based salmon farmer, Atlantic Sapphire ASA, will be a part of the North Atlantic Seafood Forum in Bergen on June 21-23rd.

Since NASF is taking place in Bergen, the global capital of sea-based salmon farming, NASF have challenged Atlantic Sapphire not only to present the company’s plans and innovative technology, but also to present the NASF delegates with its product:
Land-based salmon from Florida!

 “We are thankful to the NASF team for giving us the opportunity to serve our land-based salmon from Florida to our seafood industry friends.
This group of people knows delicious seafood, which makes it particularly fun to serve them something unique that most likely they will not get the chance to eat on Norwegian soil again, as all our fish is sold locally in the US!”

Karl Øystein Øyehaug
Atlantic Sapphire ASA, CFO and Managing Director

All delegates attending the NASF conference delegate dinner on Wednesday June 22nd are invited to try the salmon from the Atlantic Sapphire Bluehouse in Homestead, Florida and learn more about what makes the product so special.

Still time to register!

We do have a few seats left, so grab the chance and join the upcoming North Atlantic Seafood Forum next week in Bergen!

Register here!

If you want to follow the conference online, use the link above!

Related posts:

This website uses cookies to personalise content and ads, analyse traffic and we also share information about your use of the site with our advertising and analytics agency.