![ASC_Logo_DAN_Landscape_OL[1]](https://nor-seafood.com/wp-content/uploads/elementor/thumbs/ASC_Logo_DAN_Landscape_OL1-e1639909780760-phqnrhnamzq2awvgtx0ce6rb1gzhhv5bu61b0med4w.png){kind=logo}
In-Person-Event – Bergen – June 21st – 23rd
“A Global Update on Marine Aquaculture”
By the Institute of Marin Research & NASF
Organised by NASF
Impacts and implications for
the seafood industry
By the Norwegian Seafood Research Fund in cooperation with Sintef Ocean
By NCE Seafood Innovation and NASF
Introduction: Nils Gunnar Kvamstø, CEO at The Institute of Marine Research
Chair: Dr. Sissel Rogne, Project Director at The Institute of Marine Research
Dr. Manuel Barange, Director, Fisheries Division, Food and Agriculture Organization of the United Nations
Ann-Lisbeth Agnalt; Scientist at the IMR and Chair of ICES Aquaculture Steering Group
Livar Frøyland; Programme Director for Safe and Healthy Seafood, IMR
Prof. Dr. Bela H. Buck; Alfred Wegener Institute Helmholtz Centre for Polar and Marine Research
Emilia Gargallo Gonzales, Trade Officer European Commission DG MARE
Ellen Grefsrud; Scientist at the IMR and editor of The Risk Assessment Report of Norwegian Fish Farming
Erik Jan Lock, Head of Research for Feed and Nutrition at the IMR
Asst. Prof. Dr. Ramon Filgueira; Marine Affairs Program, Dalhousie University
Remko Oosterveld, GGN Label Key Account Manager Aquaculture
Einar Wathne; Aquaculture investor, adviser and lecturer and Asst. Prof. at NMBU – Norwegian University of Life Sciences
Cecilie Linn Wathne; project manager Norwegian Blue Forests Network
Monica Sanden; Head of Research for Seafood Hazards at the IMR
Moderated by Dr. Sissel Rogne, Project Director at The Institute of Marine Research
Hans Petter Næs, Communication Director Fiskeri- og Havbruksnæringens Forskningsfinansiering FHF
Olav Kjesby, Scientist Institute of Marine Research
Vibeke Stærkebye Nørstebø, Research Manager Climate and Sustainability, Sintef Ocean
Ulf Johansen, Senior Research Scientist, Sintef Ocean
Dorothy Jane Dankel, Senior Research Scientist, Sintef Ocean
Trine Thorvaldsen, Senior Research Scientist Sintef Ocean
Hans Petter Næs, Communication Director FHF
Anniken L´orange, Head of event PwC
TBD
Lars Moksness, Analyst Consumer Behaviour Norwegian Seafood Council
Hans Petter Næs, Communcation Director FHF
Chair: Kathleen O. Mathisen – Chief Human Resource Officer, Grieg Seafood ASA.
Sandrine Devillard, Senior Partner McKinsey & Co – Global leader of McKinsey’s Women Matter research program
Tomas Thyblad, Vice President, Head of ESG Solutions, European Markets, Nasdaq
Andreas Kvame, CEO Grieg Seafood ASA
Lara Barazi Geroulanou – CEO Kefalonia Fisheries SA. President of Federation of European Aquaculture Producers
Anne Lorgen Riise, Chief Human Resource Officer, Mowi ASA
Hosted by Björgólfur Hávarðsson, Innovation Manager at the NCE Seafood Innovation.
This website uses cookies to personalise content and ads, analyse traffic and we also share information about your use of the site with our advertising and analytics agency.