New NASF 2024 Session: Global Warming – Impacts on the seafood industry the next 3-5 years

A new NASF 2024 Session: Global Warming – Impacts on the seafood industry the next 3-5 years It’s happening just now. Politicians debate goals for some 30 years ahead in time, seafood managers need to adapt to what’s going to happen in a few years’ time. In this new NASF session we bring a broad […]