Presenting companies: Skretting | Cargill | Sofina Foods Europa | NCE Seafood Innovation Award | Seafood Innovation Cluster AS
09:00 - 10:00 Keynote presentations
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10:00 - 10:15 Seafood Innovation Award Show
Announcing the winner of the Seafood Innovation Award 2025.
Chair: Björgólfur Hávarðsson, Innovation Manager – Seafood Innovation Cluster AS
Speakers
TBA
Therese Log Bergjord
CEO - Skretting
Therese has honed her extensive knowledge and expertise across three different industries. This experience is used in her current role to develop and execute highly successful strategies across the value chain from feed and nutrition, to salmon farming, salmon sales, and seafood processing.
Sea tomorrow: growing for the future
Helene Ziv-Douki
President & Greoup leader Global Aqua Nutrition Bussiness - Cargill
Helene Ziv-Douki is President and Group Leader for Cargill’s global Aqua Nutrition business within the Animal Nutrition & Health Enterprise (ANH). With 2,000 employees in more than 19 countries and 40 plants, Cargill Aqua Nutrition is one of the largest suppliers of aqua feed in the world.
Insights from a Fresh Perspective: Exploring the Seafood Industry through Newcomer's Eyes
Ash Amirahmadi
CEO – Sofina Foods Europa
Sofina Foods has announced the appointment of Ash Amirahmadi as its new Chief Executive Officer, Sofina Foods Europe commencing 8th August 2023. Ash joins Sofina Foods Europe from Arla UK, the UK’s biggest dairy cooperative, where he has been Managing Director since 2018.