White Fish Quality

Presenting companies: Skipsteknisk | KAPP Iceland | SINTEF | Optimar | Møreforsking | Marel | NOFIMA

Supply of White Fish is falling

The value of the raw material is increasing as is the profitability of better utilization of the volumes available.This can happen both offshore and onshore.

In this session, we will focus on advances in fishing techniques, sorting and processing of white fish raw material.

Speakers

Ship Design and White Fish Quality

A ship designer plays a crucial role in ensuring effective integration of diverse suppliers, such as fishing equipment manufacturers, onboard processing factories, and other systems. Beyond integration, the designer must prioritize sea-keeping capabilities and designs that support efficient logistics and the optimal handling and preservation of white fish quality. By embracing the principle of "freedom to create," Skipsteknisk collaborate closely with stakeholders to develop innovative and tailored solutions. This approach streamlines workflows, enhances storage and transport systems, and maintains the freshness and value of the raw material. The result is vessels designed for maximum productivity, sustainability, and operational excellence in the demanding fisheries sector.

Vegard Nesset Hjelvik
Sales Manager - Skipsteknisk

Sales Manager Fishing and Aquaculture, is a seasoned professional with 15 years of experience in the ship design industry. Since 2017, he has brought his expertise to the Fishing and Aquaculture sector worldwide in different roles in Skipsteknisk AS, currently as a Sales Manager. Vegard’s extensive background in ship design provides him with a unique perspective and deep understanding of the maritime industry, allowing him to excel in his current role.

Improved shelf life through temperature control

Presentation exploring the crucial role that temperature control plays in preserving seafood quality and optimises shelf life for products. Advanced cooling and freezing can enhance fish freshness and reduce waste. Presentation will share practical insights of refrigeration, cooling and freezing.

Olafur Karl Sigurdarson
Deputy CEO - KAPP Iceland

Deputy CEO at KAPP, a leading technology company that specializes in refrigeration services, machine building, import and service of equipment for the fishing industry, aquaculture and other industries. Former experience as Executive Vice President at Marel, a leading global provider of advanced processing systems and solutions to the seafood industry. Other experience includes business development, operational-, service- and product management.

Future fisheries – a focus on catch quality

Future fisheries will have a lot to adjust to: changes in quota, new technologies, new species and a higher focus on sustainable handling, better utilization and higher catch quality. SINTEF Ocean takes a sneak peek into what the future holds.

Guro Møen Tveit
Senior research scientist - SINTEF

Guro Møen Tveit currently works as a Senior Research Scientist at the Department of Fisheries and New Biomarine Industry at SINTEF Ocean in Bergen, Norway. Her main areas of expertise are handling and quality evaluation of fish in the fisheries and aquaculture sector. She has also been focusing on enzymatic hydrolysis of rest raw materials and quality. She also has extensive experience working with field experiments.

Seafood quality – fresh, frozen or thawed?

Many consumers prefer fresh fish and are willing to pay more for its perceived quality and convenience. But is fresh fish truly the best? SINTEF Ocean will explore the myths surrounding fresh and frozen fish, providing insights into the complexity of seafood quality.

Hanne Dalsvåg
Research scientist - SINTEF

2015 to 2020 | Master of Science (Department of Biotechnology and Food Science) Education.
2021 to present | Master of Science (Fisheries and new biomarine industry) Employment.

Advancing Data Capture for the Fishing Fleet

This presentation will delve into Optimar's close collaboration with the Directorate of Fisheries on the development of advanced data capture technologies for the fishing fleet. As part of the CatchID program, Marius Sorthe will highlight innovative solutions, including the vision grader, designed to ensure accurate registration of catches onboard. These technologies aim to bring data registration closer to the point of capture, whether in the gear, during boarding, or in onboard production.

Marius Sorthe
Sales Manager Aftersales, Retrofit & Upgrades - Optimar

Marius brings valuable insights into integrating technology to enhance operations across the industry, based on extensive experience in the equipment supply sector for the land-based fishing industry, ocean-going fishing fleet, and aquaculture.

Title TBA

Møreforsking



New solutions and proven technologies in Whitefish Processing

Jón Birgir Gunnarsson
Regional Sales Director - Marel

Over the past few years, I have been in a leading management roles of high tech equipment providers with great success. I have enjoyed immensely good career and confidence, at the same time been involved in making Icelandic technology companies leading worldwide, Marel’s turnover grew from 10 out to about 800 million euros, and the number of employees from around 70 to over 4000 while I worked there. Skaginn 3X also had very impressive growth and market recognition during my time there. I have vast experience of international business, operational and project Management, Engineering as well as IT both hands on and as a manager of sales, service and development teams. Further to that I keep myself up to date on developments in management and have as such experience with Lean and Scrum Agile to name examples. I also have a strong technical background both in mechanics, electronics as well as vast hands on experience.

Improved catch precision and efficiency with selective fishing gears

By-catch is one of the main problems in fisheries. Catching juvenile fish or non-target species challenges sustainability and can have a negative impact on catch prices. The harvest of large proportions of juvenile fish can also have a negative impact on stock development and future quota advice. This presentation shows some of the most recent research and development on selectivity in demersal trawls and Danish seine in Norway. It includes new technological developments, how these affect species and size distribution in the catch and how to ensure survival of escaping fish.

Olafur Arnar Ingolfsson
Researcher - Institute of Marine Research

Olafur works as a researcher in the Fish Capture group at IMR. He is a fishing gear technologist and specializes in research and development of species and size selectivity, catch efficiency and catch control in fishing gears.

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