Agenda NASF 2025

Day 1 - Tuesday 4 March

12:00

Best Practice
Advances in sustainable cage farming

12:00 – 14:30
Conference Area A-B

Session 1:
N Atl Quotas (Mackerell & Blue W)

12:00 – 15:00
Vågen

Feed, Additives & Welfare

12:00 – 14:00
Conference Area C

Award Candidate Showcase

12:00 – 14:00
 Madam Felle

14:00

12:00 – 14:30
Conference Area A-B

Coffee

14:00 – 14:30

14:30

Coffee

14:30 – 15:00

Continues

12:00 – 15:00
Vågen

15:00

Walk in/out
Speed showcase

15:00 – 18:00
 Conference Area A-B

Coffee

15:00 – 15:30
14:30 – 16:00
 Conference Area C
By Euronext / Fish Pool

15:00 – 18:00
Dregg 8

15:30

Session 2: 
A: Demand & Supply
B: New Markets: Essential oils & fileting

15:30 – 17:30
 Conference Area B

Coffee

16:00 – 16:30

16:30

15:30 – 17:30

 Vågen

Feed Futures: Building Markets for Algae and Insects

16:30 – 18:00
 Conference Area C
15:00 – 18:00
 Conference Area A-B
16:30 – 18:00
 Conference Area C

15:00 – 18:00
 Dregg 8

18:00

Quality and sustainability – bold choices giving extraordinary results

18:00 – 19:00
 Dregg 8

Guest speaker: Sigrid Bratlie

18:00 – 19:00
Madam Felle

Responsible Fisheries Management (RFM) Certification Global Expansion

18:00 – 19:00
Dregg 7

19:00

Networking Reception in Håkonshallen

The city of Bergen will host a reception Tuesday 4th of March at 19:00 – 20:00 (CEST). Book a ticket in the NASF registration if you wish to participate, as spaces are limited.
19:00 – 20:00
 Håkonshallen

Day 2 - Wednesday 5 March

09:00

09:00 – 10:00 Key note speakers
10:00 – 10:15 NCE Seafood Innovation Award

 09:00 – 10:15
Conference Area A-C

10:15

Coffee break

10:15 – 10:30

10:30

Current realities in salmon welfare and turn keys solutions going forward

10:30 – 12:30
Conference Area A-B

Seafood is Critical for the Blue Food Transition, yet its Reputation is Under Pressure

10:30 – 12:30
 Conference Area C

In-depth focus on advances in fishing techniques, sorting and white fish processing

10:30 – 12:30
 Dregg 8

12:30

Networking Lunch

12:30 – 14:00

DNV: What’s next for sustainable offshore aquaculture in Norway?

12:45 – 13:45
 Vågen

Navigating New Horizons – opportunities in a changing landscape

12:45 – 13:45
 Madam Felle

The new data overflow – how to create more value and competitive advantages.

12:45 – 13:45
 Dregg 7

14:00

AQUA Land & New Tech

14:00 – 17:00
Conference Area A

Corbion, Cargill & Biomar
Resilient feed strategies

14:00 – 16:00
Conference Area C
Global supply and demand situation for white fish
14:00 – 16:00
Conference Area B

16:00

Coffee break

16:00 – 16:15

16:30

14:00 – 17:00
Conference Area A

Blue whiting management failures and the consequences for the Norwegian salmon industry
16:15 – 17:15
 Dregg 7
Investor insight farming of white fish
16:30 – 18:00
 Vågen

17:00

Presentation of Stingray’s Annual Fish Health Report 2024

17:00 – 19:00
 Dregg 8
16:15 – 17:15
 Dregg 7
Meet & Greet Event
17:00 – 19:00
 Bradbenken 1, 5003 Bergen

17:30

Comprehensive Carbon Footprint study of Brazilian soy products
17:30 – 19:00
 Dregg 7
16:30 – 18:00
 Vågen

18:00

17:00 – 19:00
 Dregg 8
17:30 – 19:00
 Dregg 7

How can the salmon farming sector benefit from fishery improvement projects and traceability work?

18:00 – 19:00
 Dregg 3
17:00 – 19:00
 Bradbenken 1, 5003 Bergen

19:00

NASF Casual Networking Dinner

Networking dinner at the conference hotel. Reception from 19:00. Dinner starts at 20:00.
19:00 – 23:00
 Expo & Conference Area A-C

Day 3 - Thursday 6 March

09:00

More information TBA
 09:00 – 10:30
 Conference Area A-B

10:30

Coffee break

10:30 – 11:00

11:00

More information TBA
 11:00 – 14:00
 Conference Area A-B
More information TBA
 11:00 – 14:00
 Conference Area C

McKinsey

 11:00 – 14:00
 Dregg 8

14:00

Lunch

14:00 – 15:00

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