In-Person-Event – Bergen – June 21st – 23rd
DNV: Ocean Future
McKinsey: The Post Covid Consumer
Norwegian Seafood Council and a World Champion
NCE Innovation Cluster, together with Pareto, DNB and North Atlantic Seafood Forum are announcing the winner of the Seafood Innovation Award 2022.
And when origin is so important, what are the similarities between two world champions – Karsten Warholm and Norwegian seafood?
NCE Innovation Cluster, together with Pareto, DNB and North Atlantic Seafood Forum are announcing the winner of the Seafood Innovation Award 2022.
Day 2 – 10:30-14:30
Chair: Christian Meinich, CEO Holtermann
Therese Log Bergjord, CEO, Skretting AS
Helene Ziv-Douki, President and Group leader, Cargill Aqua Nutrition
Carlos Mera, Analyst- Head of Agri Commodities Markets, RaboResearch / Rabobank
Ian Carr, Global Business Development Director Veramaris
Sigve Nordrum, EVP Animal Health & Nutrition Aker Biomarine
Medhi Barrada, CEO and co-founder Agronutris
Petter Johannesen, CEO IFFO
Pablo Berner, Aquaculture Business Lead, Nuseed
Ruud Peerbooms, President, Algae Ingredients, Corbion
Day 2 – 10:45-13:00
This is the first time the conference will have climate change and decarbonization on the agenda, and it will give a unique opportunity to see how the different stakeholders in the industry tackle the greatest challenge of our time. The event is split into two panels, each consisting of short presentations or statements followed by a debate. The global seafood decarbonization summit lifts climate change to the top of the agenda on an executive level.
This panel will present and discuss global seafood transportation form a regulative, financial, consumer and industry perspective.
Espen Barth Eide, Minister of Climate and Enviroment
This panel will address carbon emissions in the value chain, how this affects the industry – and what options and tools are available for decarbonization.
Ulf Johannesen, Senior Researcher SINTEF
Day 2 – 13:00-14:30
Day 2 – 14:30-17:00
Ragnar Nystøl, Chief Analyst Kontali
Carl-Emil Kjølås Johannessen, Equity Research Analyst Pareto Securities AS
Ola Brattvoll, COO Sales & Marketing Mowi ASA
Tom-Jørgen Gangsø, Director market insight, Norwegian Seafood Council
A better understanding of the lice issues and financial performances in Norway, Iceland, the UK and the Faroe Islands.
Óli Samró, CEO Fishfacts
Trine Sæther Romuld, CFO SalMar Aker Ocean
Martin Gutberlet, CEO Baader Software & Digital solutions
Idan Hizki, Vice President Business Development, Israel Corp.
Vayu Garware, Chairman & MD Garware Technical Fibres
John Marshall, Head of Animal health Benchmark
Tone Lunde Bakker, CEO Export Finance Norway
Day 2 – 14:30-17:00
Chair: Morten Hylborg Jensen, COO White Fish, Insula
Jan Erik Øksenvåg, Senior Analyst Kontali
Eldar Farstad, CEO Lerøy Seafood Group
Rasmus Soerensen, Executive Vice President of Global Sales American Seafood
Konrad Geldenhuys, Sales & Marketing Director Sea Harvest Corporation
Mariano Mansilla, Director Seaman International
Simon Smith, CEO Youngs seafood
Juergen Pauly, Globus Markthallen Holding GmbH & Co K.
Frank Bodin, Vice President Nordic Group Inc. USA
Jerry Chang, President Chang International Inc.
Day 2 – 14.30-16.30
Chair: Simon Dwyer, Managing Director Seafox Managements Consultants Limited
Mikael Tal Grétarsson, Export Director Icelandair Cargo
Nicklas Krandorf, Head of Cargo Sales Scandinavia & Europe Scandinavian Airlines Cargo
Martin Gade Gregersen, Senior Vice President & Head of Cold Chain DFDS
Johan Jemdahl, CEO Greencarrier AB
Jens Romer Sode, CEO Scandinavia Girteka
Knut Eriksmoen, CEO DB Schenker
Eivind Dahl, DNV Green Shipping Program
Day 2 – 15.00-17.30
Jens Henrik Møller, Partner GEMBA Seafood Consulting AS
Nick Edwards, Director Shrimp Producers Marketing Cooperative
Charles Kirschbaum, Director Pacific Seafood
Kasper Teilmann, Partner GEMBA Seafood Consulting AS
Synne Gulbrandsen, Marketing manager Norges Råfisklag
Christian Nordal, CEO Stella Polaris
Jens Henrik Møller, Partner GEMBA Seafood Consulting AS
Jens Henrik Møller, Partner GEMBA Seafood Consulting AS
Federico Angeleri, CEO Grupoveraz
Georg Chamberlain, President GAA
Gorjan Nikolik, Senior Global Specialist Seafood Rabobank, RaboResearch Food & Agribusiness
Mike Berthet, Director Aquasea Limited
Oscar Hennig, Operations Director Benchmark Genetics
Jens Henrik Møller, Partner GEMBA Seafood Consulting AS
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